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Buyers Guide & Information

Best Smoker Thermometers For Optimal Cooking!

Get a high-quality meat temp gauge and cook meat perfectly with these top-rated brands.

by

So many people underestimate the importance of checking a meat's internal temperature before consuming it. It often isn't until you've gone through a rough bout of food poisoning that this fact becomes more apparent than ever. Checking the internal temperature of homecooked meat isn’t just for enhancing meat-eating safety, though.

Using a smoker thermometer can also help to enhance the taste, juiciness, and tenderness of barbecued and smoked meat products. Perfectly cooked meat isn't easy to achieve, but using a top-rated smoker thermometer like the ones mentioned in this handy guide makes it so much more achievable.

Image

Model

Number Of Probes

Probe Length

Check Price

ThermoPro TP20 Wireless Remote Digital Cooking...

ThermoPro TP20

2

6.4”

MEATER Block | Premium Wireless Smart Meat...

MEATER Block Premium

4

6.2”

Tappecue True Wi-Fi Digital Meat Thermometer - 4...

Tappecue Touch

2 or 4

4”

Smart Bluetooth BBQ Grill Thermometer  Upgraded...

NutriChef PWIRBBQ80

2 or 6

3.7”

Wireless Meat Thermometer for Grilling, Bluetooth...

Soraken 8541977384

4

3.5”

Fluke 62 Max Plus IR Thermometer, Non Contact, -20...

Fluke 62 MAX Plus IR

1

N/A

Inkbird IBT-4XS Bluetooth Wireless Grill BBQ...

Inkbird IBT-4XS

4

60”

Types of Smoker Thermometers

The first step in the smoker thermometer buying process is understanding the different types - yes, there’s more than just one. The type of thermometer you choose plays a role in functionality, accuracy, and ease of use.

Single Probe

A single probe smoker grill thermometer features just one sensor probe. Some people find this type challenging to use since there can only be one temperature reading at a time. You won't be able to measure the temp of the BBQ grate and the meat simultaneously, which many people prefer to do.

Dual/Multiple Probe

With a dual probe thermometer, there is more than one sensor for reading temperatures. There can be even more than 2 probes if you opt for a multiple-probe thermometer; some thermometers are equipped with as many as 6 sensor probes. Six probes might be a bit overkill, but it is certainly handy to have at least 2 for multiple temperature readings.

Infrared Thermometers

An infrared thermometer is not a device that you would leave in the smoker or grill. It works by reading the surface temperature of an object, even without making direct contact. Infrared thermometers are great if you need a quick reading of the cooking grate, but not so great for reading the internal temperature of meat.

Wired or Wireless

Until recently, a wireless meat thermometer for smoker grills wasn’t a thing. Outdated smoker thermometers always come with a wire that connects the probe to the temperature reading screen. Now, it’s possible to use a wireless Wi-Fi smoker thermometer. This allows you to remotely monitor the temperature of the cooking meat, even from your smartphone as you sit on the couch.

Instant Read

An instant-read thermometer can instantly gauge the temperature of food. Simply stick the probe into the meat, wait a few seconds, and you've got yourself a temperature reading. The Spruce Eats says that an instant-read thermometer “is different from a meat thermometer. An instant-read thermometer is used for taking a quick temperature reading of an item, but you don't leave it in the food while it cooks.”


How Smoker Thermometers Work

The functionality of a smoker thermometer depends on the type (like what was described above). Generally speaking, though, the best smoker thermometer uses a sensor probe that gauges temperature and delivers an accurate reading to a small digital screen. LeafTV describes how a meat thermometer works more in-depth:

“A meat thermometer takes advantage of the fact that different metals expand and contract at different temperatures. The rod of the meat thermometer contains two different metals that are bonded together. One expands at a lower temperature while the other must reach a higher temperature. The heat causes the strip of metal to bend or twist, depending on the temperature of the meat. The twisting metal triggers the dial and produces the readout on the display face of the meat thermometer.”


Features to Look for: Smoker Thermometers

Thermometer Type, Number of Probes

Deciding on your type of thermometer is the first step. For quick readings, an instant-read model is perfect, but for monitoring the entire cooking process, the best option is to invest in the best wireless thermometer for smoker grills. This will allow you to track the temperature of your food, even when away from the smoker.

A basic single-probe design is fine for most people, but it means that you’ll only receive one temperature reading at a time. For a more accurate display of multiple temperatures, a dual or multiple-probe temperature is more effective. With 2 or more probes, you'll receive numerous temperature readings, like one for the surface of the cooking grate and one for the meat you’re cooking.

Temperature Range & Remote Range

The best smoker thermometers typically range in temperature readings from 0 to 300°C (572°F). Some models claim to read temperatures outside of this range, but there isn't much need for this. The United States Department of Agriculture says that safe minimum internal temperature for meat falls between 145°F to 165°F depending on the product.

If you opt for a wireless remote thermometer for smoker grills, be sure to check into the remote range. Choosing a wireless device has its perks, but only if the remote range stretches a decent distance. If you walk from the smoker to the upstairs bedroom, will the thermometer still provide remote readings, or will it lose connectivity?

Wire Length

If you choose a wired model rather than a wireless smoker thermometer, consider the device’s wire length. It should be at least 30 inches in length, but 40 inches is even better. A longer wire will keep you safe throughout the cooking experience. A thermometer’s wire is designed to withstand temperatures as high as 716°F, so you won’t have to worry about it burning up in the smoker grill.

Accuracy & Speed

Accuracy is, of course, an essential aspect of taking meat temperature readings. You might even say that this is the most important consideration for buying a smoker thermometer. Look for a device that can provide a near-perfect reading with every single use. The best smoker thermometer products provide readings within 2 degrees of the actual temperature.

Speed isn’t as important as accuracy, but it is still important. Instant read thermometers are the quickest to deliver a temperature reading, but any thermometer you consider should be reasonably speedy at displaying temperature. It will quickly become frustrating if your thermometer is always playing catch-up, plus it doesn't allow you to get an accurate in-real-time reading.

Durability/Design

These devices were designed to handle high temperatures and extreme conditions, but not all thermometers feature the same durability as others. Look for a product that comes with innovative durability features, like braided wires, to avoid kinking and a rubber cover to protect the sensor probe while not in use.

Functionality & Features

Functionality is enhanced tenfold with features like electronic displays, clear readouts, backlighting, and built-in timers. One special feature that we love is a magnetic back that allows a thermometer to attach to a smoker conveniently. But just remember that functionality isn't all about the added features; it's more important to focus on things like accuracy and speed before getting into all the fancy stuff.

Ease of Use

Ease of use is a buying consideration for all electronic products, including this one. Measuring the internal temperature of meat doesn't need to be complicated. In fact, it shouldn't be. If you do choose a high-tech smoker thermometer, make sure that the extra bells and whistles don't get in the way of easy operation. Everything from displays, settings, presets, timers, and alarms should be easy to figure out.

Warranty Coverage & Price

There's a huge range in price for smoker thermometers on the market. It's possible to find one for less than $20 and just as easy to find one for more than $200. Measuring the internal temperature of the meat that you and your family are consuming isn't about budget-friendliness, it's about safety. We're not saying that spending $200 is a must, just that a low price often means low quality.

Manufacturers of smoker thermometers understand that even the best products can have defects and experience issues over time. This is why companies that have faith in their products offer some form of warranty coverage, ranging anywhere from 90 days to several years.


7 Best Smoker Thermometers Reviewed

1. ThermoPro TP20

Best Smoker Thermometer

Type

Wireless

Dimensions

6.4” x 2.4” x 5.9”

Temperature Range

32°F to 572°F

Number of Probes

2

Probe Length, Remote Range

6.4”, 300’

Warranty

3 years

Our top pick for the best meat thermometer for smoker grills is the ThermoPro TP20. You won’t come across a thermometer as highly-rated as this one on our list of best smoker thermometer reviews. One reason for this is that the ThermoPro is a wireless thermometer that features a dual-probe system. Each probe comes with a highly-accurate sensor made from durable stainless steel.

ThermoPro says that

“a good thermometer helps you eliminate all the guesswork and cook food perfectly every time. ThermoPro TP20 is equipped with dual-probe technology, enable you to monitor two kinds of meat or use one sensor as an oven probe that will accurately read its surrounding temperature.” 

The wireless dual-sensor design is what customers love most, but it’s not the only thing. Because this is a remote device, you can step away up to 300 feet, and the digital screen will still be able to deliver an accurate temperature reading that stays within 1.8°F of the actual temperature. This means you can sit on the couch, at the kitchen table, maybe even the bedroom, without having to constantly get up to check on the meat's internal temperature. The large LCD screen displays both food and oven temperatures, and it comes with a built-in timer.

The ThermoPro TP20 is easy to use, highly accurate, and extremely durable with probes that can withstand temperatures up to 716°F. It even comes with preset temperature timers for 9 different types of meat-based on recommendations from the USDA. To top it all off, setup is 100% hassle-free since there's no need to sync the machine before each use.

The only complaint from ThermoPro reviewers is that a replacement probe is needed after a short time. But the good news is that the company will provide you with a brand new probe sensor if you experience any temperature reading problems, completely free of charge.

Pros

  • Preset temperatures
  • ROHS approved probe
  • Dual probe technology
  • Backlit screen for nighttime grilling
  • Hassle-free setup

Cons

  • Replacement probes often needed

2. MEATER Block Premium

Top of the Range

Type

Wireless Bluetooth

Dimensions

6.2” x 5.2” x 1.5”

Temperature Range

Ambient: Up to 212°F, External: Up to 527°F

Number of Probes

4

Probe Length, Remote Range

6.2”, 165’

Warranty

1 year

The MEATER Block Premium smoker thermometer is the world’s first completely wireless model. It allows a user to monitor temperatures remotely, and it even sends smartphone alerts when the food is cooked to juicy perfection. If you’re looking for a top of the range meat-cooking solution with high-tech features, the MEATER is a great choice.

The MEATER company has partnered with Apption Labs, a tech startup, to create this Bluetooth-enabled device. “Our passion is driven by our people and commitment to get results the right way – by focusing on solving problems, executing quickly and responsibly, capturing new opportunities for growth and the constant pursuit of forward progress,” 

says MEATER.

There are 4 separate probes included in the package, which is handy if you plan on cooking multiple types of meat at a time. Each probe comes with dual temperature sensors that can monitor the internal temperature of your meat. You’ll simultaneously receive 2 temp readings for each probe, one ambient (up to 212°F) and one external (up to 527°F).                 

The thing we love most about this top of the range thermometer is the Guided Cook System. It walks you through every step of the cooking process to guarantee perfect and consistent results with every piece of meat you cook. If you prefer to customize the process, you're able to set alerts based on your specific temperature or time preferences.

The only negative feature of the MEATER is that the remote range extends just 165 feet. This means you won't receive updates or notifications if you leave the recommended remote range area. A 165-ft remote range isn't terrible since it still allows you to monitor the meat while away from the smoker or grill, but it doesn't compare to the 300-500 feet range that is offered by a few top-rated models.

Pros

  • Built-in device WiFi
  • Stylish probe charger
  • Multiple temperature probes
  • No wires, no fuss
  • Guided cook system

Cons

  • Remote range could be more
  • Short warranty period

3. Tappecue Touch

Best Wi-Fi Smoker Thermometer

Type

Wireless WiFi

Dimensions

4” x 2” x 4”

Temperature Range

-40°F to 572°F

Number of Probes

2 or 4

Probe Length, Remote Range

4”, 180’ (Offline Mode)

Warranty

Probes: 90 days, Display: 1 year

These BBQ smoker thermometer reviews focus on thermometer features like accuracy, ease of use, and high-tech features. When you invest in the best smoker thermometer Wi-Fi, the Tappecue Touch, you'll get all this and more. It uses the best technology not only to monitor but also control the temperature of your smoker's pit. All you have to do is set your desired temperature, and the Tappecue will do the rest of the work.

Each Tappecue thermometer comes with 4 temperature probe channels, but customers also have the option for a 2-probe system. Each probe is entirely heat and weather resistant with heavy-duty color coating. Each color corresponds to the colors displayed on the screen, so there’s no confusion about which probe goes where. The probes can deliver readings for temperatures that range between 0 and 482°F.

 "Our WiFi and cloud-connected BBQ thermometer has its own mobile app for iPhone and Android. This allows for you to receive alerts when the temperature min/max is reached, as well as when the chamber goes low or high,”

says Tappecue.

You can even set the thermometer to send alerts to multiple devices, or use the Guest Mode function to send alerts virtually anywhere.

If you don’t trust the WiFi in your home, there is an option to view temperatures even when WiFi isn't available. When in Offline Mode, just keep in mind that you'll need to stay within 180 ft of the thermometer to get an accurate reading. This is a relatively small remote range, but as long as WiFi is enabled, you can monitor temperatures from anywhere.

Pros

  • Impressive temperature range
  • 20-hr battery life
  • Mobile app for all devices
  • 4 probes, 8 temp readings
  • Amazing customer service

Cons

  • Need WiFi to use remotely
  • Short warranty for probes

4. NutriChef PWIRBBQ80

Best Wireless Meat Thermometer 

Type

Wireless Bluetooth

Dimensions

3.7’’ x 3.3’’ x 1.5”

Temperature Range

0°F to 482°F

Number of Probes

2 or 6

Probe Length, Remote Range

3.7”, 200’ (with Bluetooth)

Warranty

1 year

So far, we've covered a few wireless options, but the best wireless meat thermometer for smoker grills is without a doubt the NutriChef PWIRBBQ80. With this device, you'll never have to fuss with messy wires as you secure the probe in place. This isn't just convenient, but it's a much safer method for monitoring internal meat temperatures. There is one cable connecting the probes to the display screen, but you can safely leave the heavy-duty probes and cables inside the oven, BBQ, or smoker for the duration of the cooking process.

The NutriChef thermometer comes with 2 probes, each one capable of withstanding temperatures up to 482°F (the wire connecting the probe to the display screen can withstand up to 716°F). The outdoor wireless range for this device is up to 200 feet and an indoor range of 100 feet. If you want to go all out with your monitoring system, choose the option for 6 probes instead of just 2.

What we love most is the DONE Smartphone Alarm, which tells you exactly when your meat is cooked to juicy perfection. "When the sensor detects the steak or meat reaches the set temperature the Apple iPhone iOS or Android WiFi mobile app will send push notifications and sound pocket alarm to take meat from gas or charcoal BBQ, smoker or oven,” says NutriChef.

We're also loving the instant-read digital display with its large electric backlit screen. It can be set on any surface directly next to the smoker or grill for quickly glancing at the cooking process, or you can remotely check progress from your smartphone when away from the cooking area. Some customers have complained of poor sensor durability, but the company has recently upgraded its probe design with highly-durable stainless steel.

Pros

  • Amazing value for the cost
  • Long 47.2” cable
  • Instant read digital display
  • DONE smartphone alarm
  • Upgraded stainless steel probes

Cons

  • Poor sensor durability
  • Bluetooth lacks reach

5. Soraken 8541977384

Best Digital Smoker Thermometer

Type

Wireless Bluetooth

Dimensions

3.5” x 3.1” x 1.4”

Temperature Range

32°F to 572°F

Number of Probes

4

Probe Length, Remote Range

3.5”, 170’ (Outdoors)

Warranty

1 year

Browsing digital smoker thermometer reviews can get confusing fast. The majority of smoker thermometers on the market are digital, so choosing one can feel impossible. We’re here to help by telling you about the best digital meat thermometer for smoker machines and grills: the Soraken 8541977384. This thermometer features remote operation and a digital interface, but that’s not the best part.

All smoker operations can be remotely monitored from a mobile device, up to 100 feet indoors, and 170 feet outdoors. Although this remote range isn't much to brag about, all the extra features but the Soraken in the #1 spot for best digital smoker thermometer. It comes with preset temperatures and cooking levels for 11 different types of food, 100% USDA certified.

Feel free to use one of the preset temperature modes based on the food you’re cooking or set your preferred temperature preferences manually. No matter if you go with the preset or manual settings, the thermometer’s alarm will sound and the display lights with flash. Some reviewers say that the sound of the alarm from the downloadable app is loud and shrill, but changing the alarm settings is simple enough.

The Soraken comes with 4 probes, but you have the option to purchase an additional 2 (for a total of 6). The probes can read temperatures ranging from 32 to 572 degrees Fahrenheit, which is pretty standard for the best smoker thermometers. One feature that stands out to Soraken users is the braided metal design of the wires. This prevents fraying over time, and the wire's Teflon core can withstand temperatures up to 716°F.

Soraken has thought of everything, even when it comes to storing the smoker thermometer. The device comes with probe wraps that solve all messy storage problems. A few Soraken reviewers say that the app that pairs with the thermometer could use some improvements, specifically if you plan on using more than one grill or smoker. Other than this one small hitch, there’s nothing bad to say about this digital smoker thermometer.

Pros

  • Preset temperature and timer
  • Metal-braided wire
  • Magnetic display for convenient placement
  • High accuracy & heat resistance
  • Easy device pairing

Cons

  • App needs improvement
  • Loud and shrill temperature alarm

6. Fluke 62 MAX Plus IR

Best Infrared Smoker Thermometer

Type

Infrared

Dimensions

3.4” x 6.9” x 3”

Temperature Range

22°F to 1202°F

Number of Probes

1

Probe Length, Remote Range

N/A

Warranty

3 years

The main perk of using an infrared meat thermometer for smoker grills is that the device doesn't need to come in contact with food items or grill surfaces to take a temperature reading. All you have to do to determine the temperature is hover the infrared thermometer over the item, it's as simple as that. This is precisely how the Fluke 62 Max is used. It utilizes a dual-laser system for superior targeting, offering more accurate measurements than any thermometer on this list.

One thing that sets this thermometer apart from the rest is its on-point accuracy. The manufacturer claims that the 62 Max will always deliver accurate temperatures between 1 degree (+/-) if the actual temperature. It is capable of measuring temperatures between 22°F to 1202°F, which is far beyond the range of any traditional meat thermometer.

'Here’s what Fluke has to say about their #1 product:

“The Fluke 62 MAX+ infrared thermometer delivers the features and accuracy you need to non-contact temperature measurements on a wide range of equipment. Just point, shoot, and read the temperature...Its small size and versatile features make it extremely easy to use.”

Keep in mind that infrared thermometers are not meant for measuring temperatures inside the oven, smoker, or grill. This is something that might sway your decision to purchase the Fluke; this device can’t deliver in-oven meat temperatures. It is more traditionally used for outdoor projects, home improvement tasks, and industrial sites. However, it is still convenient if you want a quick temperature reading of food to avoid any food-related illnesses.

Pros

  • Small and lightweight
  • Best temperature range
  • Extreme durability
  • Non-contact device
  • Great warranty coverage

Cons

  • Not for in-oven use
  • Does not continuously monitor

7. Inkbird IBT-4XS Bluetooth

Best Bluetooth Smoker Thermometer

Type

Bluetooth

Dimensions

6.6” x 4.5” x 2.4”

Temperature Range

32°F to 572°F

Number of Probes

4

Probe Length, Remote Range

60”, 150’

Warranty

1 year

It's not difficult to come by a top-rated Bluetooth smoker thermometer, but none compare to the Inkbird IBT-4XS. This is the best Bluetooth meat thermometer for smoker grills, pairing with Android and iPhone devices. With the Inkbird 4, you can monitor cooking temperature from your phone or tablet up to 150 feet away from the thermometer.

According to Inkbird Bluetooth smoker thermometer reviews, this device gives a user complete freedom during the grilling process. As you roam about the house, you never have to worry about the food overcooking, undercooking, or drying out. It comes with 4 probes that can read temperatures between 32°F and 572°F. Just remember to securely insert the probes to get the most accurate reading possible.

Inkbird customers say that the IBT-4XS is environmentally-friendly thanks to its efficient rechargeable battery. "This device is built-in 1000mAh rechargeable lithium battery and comes with 50cm/1.64ft USB charging cable," says Inkbird. "Fully charging capacity could last for 60 hours when it works. The battery capacity could be monitored via the app. So economical, durable, effective, and environmentally friendly."

The thermometer display comes with a magnetic back for convenient placement on the smoker or grill. This screen is relatively large, measuring 2.2 inches by 1 inch for easy readability. Every Inkbird IBT-4XS purchase includes 1 smart meat thermometer, 3 meat probes, 1 ambient probe, 1 USB charging cable, and 1 easy-to-follow user manual.

The main critique surrounding this smoker thermometer has to do with the compatible app. Customers are encouraged to download the BB Go app, and although it's handy, it could also use some improvements. The main thing we don't like is that the alarm volume cannot be adjusted on the app, and it's very loud. There's no doubt that it will get your attention, though, so in some ways, this negative feature can be overlooked. 

Pros

  • Long battery life
  • High-temperature accuracy
  • Easy to use and setup
  • Built-in rechargeable battery

Cons

  • No adjustable alarm volume

Tips When Using Smoker Thermometers

Most models are fairly self-explanatory to set up, but it can be tricky, especially if it is Bluetooth capable. The first step for using a wireless thermometer is to download the app that corresponds with the product. Then, switch the thermometer on and enable the Bluetooth on the smartphone or tablet you’re pairing with the thermometer. From there, all you have to do is open the app and follow the prompts.

Here are a few more helpful tips to follow when using smoker thermometers:

  • Before each use, always check your thermometer’s battery life
  • Always secure the probe in the thickest part of the meat, away from the bone.
  • Use a heat-safe clip to secure the probe in place during the cooking session.
  • Follow the approved cooking recommendations for the specific type of meat (refer to this guide).
  • Says follow your device's specific instructions for use (found in the user manual).

Care & Maintenance

Smoker thermometers were designed with extreme durability in mind, but that doesn’t mean you can forget about care and maintenance. The most fragile part of the thermometer is the probe, so always be gentle when securing the probe in place. After using, washing the probe is a must.

To wash the probe, wipe it down with a damp cloth or paper towel. NEVER submerge it entirely in water since this could damage the sensor and render it useless. After washing, dry the probe with a soft cloth and store it neatly without tangling the wires.


Frequently Asked Questions

Where do I put the thermometer in my smoker?
Thermometer placement in a smoker depends on the type of device you're using. If you're using a single-probe model, secure the probe into the thickest part of the meat (the digital display always remains outside of the smoker or grill). For a dual-probe thermometer, it is suggested that one probe remains on the grate, and one is secured into the meat.
Can you put a meat thermometer in a smoker?
Yes, a meat thermometer is designed to be used within a smoking chamber and BBQ grill. However, not all parts and pieces of the device are designed for high heat, like the display screen. In most cases, the thermometer probe will remain in the smoker or grill, and the digital smoker thermometer display screen will remain outside where it can easily be monitored.
Do you leave the thermometer in the meat while it cooks?
In most cases, yes. There is one exception, though, and that is with an instant-read smoker thermometer. These are designed for quick readings within a matter of seconds, but they are not meant to remain in the meat while it cooks. This means you'll have to open the smoker or grill door to stick the probe into the cooking meat to get an accurate reading.
How do I measure the temperature of my grill?
To check the temperature of your grill, Real Simple magazine says that “if your grill comes with a built-in thermometer, follow it. If not, use the hand test: Hold your open palm about 3 inches above the grill grate and count how many seconds you can keep it there before pulling away.” Here’s what the hand test will tell you:
  • 1 to 2 seconds = 450°F to 500°F (High)
  • 2 to 4 seconds = 400°F to 450°F (Medium-High)
  • 4 to 5 seconds = 350°F to 400°F (Medium)
  • 6 to 7 seconds = 300°F to 350°F (Medium-Low)
  • 7 to 9 seconds = 250°F to 300°F (Low)
Are dial thermometers accurate?

When compared to a digital thermometer for smoker grills, the outdated dial thermometer style isn't nearly as accurate. Penn State Food Safety says that “while both types of thermometers demonstrated to be useful in determining the temperature of foods, the digital food thermometer proved to be the better choice for multiple reasons.” One of these reasons is accuracy.

How long do these smoker thermometers last?
Smoker thermometers are expected to last for at least several years, but this isn’t guaranteed. It depends on how well you care for your thermometer (follow the care and maintenance steps provided above).
How often should I check meat’s internal temperature?
All animal-based protein is different in the way it cooks and its minimum internal temperature for safe consumption. This is why it’s important to follow food safety rules for the specific meat you’re cooking and to check on it frequently. This doesn’t mean you have to keep constant eyes on the BBQ smoker thermometer, but just to keep tabs on it, especially near the end of the cooking process.

Conclusion

After reviewing the best smoker thermometers, we’ll do a quick recap of our top pick, the ThermoPro TP20. This model comes with hassle-free setup, wireless technology, and 2 probes for accurate food monitoring. The best feature of the ThermoPro is its 300-ft remote range, allowing a user to monitor progress from anywhere in the home.

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